The restaurant will open Today at 12:30
Main Menu
TO SHARE
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Maná75 spicy roasted potatoes ("Patatas bravas")
9.40 €
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Padrón peppers
9.80 €
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Artichoke hearts with iberian ham
18.50 €
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Typical truffled spanish potato salad (“Ensaladilla rusa”)"
10.50 €
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Iberian bellota and catalan bread
22.50 €
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Iberian ham or chicken croquettes (unit)
4.20 €
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Potatoes meat ball with spicy sauce (unit)
6.50 €
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Andalusian style squids with kimchi mayonnaise
15.50 €
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Fried fish
13.50 €
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Cod fritters
16.30 €
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Mediterranean style mussels
16.50 €
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Donostiarran style clams (12 units)
22 €
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Grilled scallops with beetroot
19.70 €
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Chef’s razor clams au gratin
16.50 €
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Seafood casserole with clams and mussels
18.90 €
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Catalan style tomato bread
4.50 €
GREEN & FRESH
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Maná75 fresh green veggie salad
12.50 €
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Seasonal tomato salad with tuna belly
19.50 €
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Mango salad with parmesan cheese
17.50 €
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Burrata and tomato salad
22.50 €
RAW
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Oriental salmon tartare with guacamole
21.50 €
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Sea bream carpaccio with smoked oil
18.50 €
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Tuna tataki, ponzu and Katsuobushi
25 €
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Steak tartare Manà75 style
23.50 €
PAELLAS
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Paella with beef short ribs and black trumpet mushrooms
26.50 €
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Seafood paella "al mar, mar"
27.70 €
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Seafood paella “senyoret”
26.40 €
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Squid and mussels black paella with smooth garlic mayonnaise (alioli)
24.50 €
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Lobster paella (or soupy rice)
37.50 €
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“Carabinero” paella
41 €
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Chicken and shrimp paella with green asparagus
23.50 €
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Meat paella with black Catalan sausage and pork ribs
22.50 €
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Fish & seafood soupy paella
28.50 €
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Galician style octopus paella
29.50 €
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Scampi and scallops paella
28.50 €
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Seasonal vegetable paella
20.50 €
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Calçots* rice with artichokes and squid
26.50 €
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Duck breast paella with berries
25.70 €
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Lamb chop and dates paella
30.50 €
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Iberian feather, crispy jowl and mushrooms rice
26.50 €
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Seafood noodles “Fideuá de la Barceloneta”
25.50 €
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Black seafood noodles “Fideuá negra”
23.50 €
FISH
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Grilled turbot with piquillo peppers
28.70 €
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Fish & Seafood of the day casserole
25.50 €
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Grilled octopus with potato parmentier
29.50 €
MEAT
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Veal sirloin with textured onion
27.50 €
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Veal sirloin with textured onion (with foie gras)
31.50 €
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Veal mellow with parmentier and carrot purée
23.50 €
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Beef rib eye steak with homemade potatoes and Padrón peppers (2 pax)
77 €
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Duck breast with Pedro Ximénez sauce wine
25.50 €
DESSERTS
Our dessert menu changes with the season, so the options below are just a guide
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Mango coulant
9.50 €
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Lemon pie
8.50 €
7.50 €
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Chocolate coulant
9.50 €
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Mango mousse
7.50 €
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Cheescake
9.50 €
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Apple Crumble
7.50 €
8.50 €
8.50 €
7.50 €
7.50 €
HOMEMADE BEVERAGES
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Red wine sangría (Glass)
9 €
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Red wine sangría (Jar)
27 €
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Cava sangría (Glass)
9 €
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Sangría Cava (Jar)
28 €
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Lemonade (Glass)
7 €
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Lemonade (Jar)
21 €
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Tinto de Verano
9 €
COCKTAILS
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Redbeet (November cocktail) 🍏
12 €
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Aperol Spritz
12 €
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Mojito
14 €
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Margarita
14 €
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Moscow Mule
14 €
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Cucumber Gin Fizz
14 €
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Porn Star Martini
14 €
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Golden Hour
14 €
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Pisco Sour
14 €
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Pomelo Dream
14 €
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Espresso Martini
14 €
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Solera Sunset
14 €
MOCKTAILS (non-alcoholic)
Sea of Passion
12 €
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Scent of Elderflower
12 €
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Green Spirit
12 €
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Jungle Cruise
12 €
Chef’s Delight Menu
44€ / person
Kids' Menu
22€ / child (for children under 12)
Menu Manavilloso
Gift Voucher – €58
Menu Manavilla
Gift Voucher – €68

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